Homemade Gluten Free Play Dough
Author: All for the Boys
Prep time:
Cook time:
Total time:
Serves: 1
- 1 cup white rice flour
- ½ cup salt (any type fine or coarse)
- ½ cup cornstarch (or tapioca starch)
- 1 Tbsp cream of tartar
- 1.5 tsp canola (or any other oil)
- 1 cup warm water
- as needed optional food coloring
- Essential Oils (optional)
- Mix all ingredients in a medium saucepan.
- Stir continuously over medium heat making sure to scrape the bottom.
- Continue stirring until the dough is formed (shouldn't take more than 5 minutes).
- You'll notice that the "shine" goes away when it's done.
- Be careful not to burn it!
- Take off heat and allow to cool before adding food coloring (if desired).
- Store in an air-tight container in the refrigerator.
Recipe by All for the Boys at https://allfortheboys.com/homemade-gluten-free-play-dough/
3.5.3251