Gluten-Free Cocoa PEBBLES™ Brownies
Gooey brownies with added texture from Cocoa PEBBLES™ which happen to be gluten-free!
Prep Time 5 mins
Cook Time 30 mins
- 1 stick butter melted
- 2 eggs
- 1 cup brown sugar
- 1 tsp vanilla
- 1/2 cup unsweetened cocoa powder
- 1/4 cup gluten-free flour mix
- 1/2 cup ½ cup Cocoa PEBBLES™
Spray an 8x8 pan with oil and preheat oven to 350F.
Mix butter and eggs in a bowl.
Mix brown sugar and vanilla into butter mixture until fully incorporated.
Add in cocoa powder and flour until blended well.
Fold in Cocoa PEBBLES™
Place pan in the oven for 20-30 minutes or until set and a toothpick inserted into the center comes out clean
Enjoy!