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Kids + messy recipes + clean ovens don’t go together very often. My boys love to help me cook and want to participate in the entire process but no matter the recipe it seems to end up a mess! I have a messy recipe for you today that the boys like to help make but that leaves my oven (and kitchen) less than desirable. It’s definitely worth it though!
Living in the Southwest we eat a TON of Mexican food (ok we’d eat tons of Mexican food no matter where we lived) and this dessert finishes off a Mexican feast perfectly.
CINNAMON FLAN
- 2/3 cup white sugar
- 14oz can of condensed sweetened milk
- 2 cups heavy cream
- 1 cup milk
- 5 eggs
- 2 teaspoons vanilla
- 1/2-1 teaspoon of cinnamon
Preheat oven to 350ºF
In a small saucepan place the sugar with a bit of water (you’re going to make caramel) heat on medium – medium high constantly stirring (sugar burns easily) until a caramel forms (once it starts boiling you can lift the pan to just above the heating element to reduce burning risk). Remove immediately from heat.
Poor into a 1.5qt casserole dish or 9″ cake pan and swirl to coat the bottom – set aside.
In a blender combine the rest of the ingredients and blend on medium/high for about a minute (don’t let it get too frothy)
Pour over caramel until it just reaches the top of the pan (can you see how this recipe gets messy?!)
Place cake pan into another larger pan and slide into the oven. Add HOT water to the 2nd pan (about an inch or so)
Bake for 50-60 minutes until set. It will still be jiggly but not watery. Remove the flan pan from the hot water and let cool a bit. Invert onto serving dish and enjoy warm or cold (we like it cold!) you can spoon some of the extra caramel on top to make it extra sweet!
(the mess comes from the inevitable spilling of the flan, getting the water into the pan, and getting everything OUT of the oven!)
So good!
I’ll just leave the cleaning to my husband I think 😉 OR I could get an LG EasyClean™ Double Oven Range that allows you to clean your oven in minutes! Oven cleaning definitely gets put to the back of the list around here and builds up making cleaning it take FOREVER. I’d love a quick, easy way to clean up our messy recipes so that we can get on with more important things of the day, like swimming!
I love simple solutions to issues that take away from family time like this and the LG EasyClean™ Oven is definitely one of them!
About the oven – LG EasyClean™: A Clean Oven in Minutes, Not Hours.
Not enough time to clean your oven? No worries. LG brings you the new generation of oven cleaning with EasyClean™. All LG double oven ranges provide a quick and convenient way to clean your oven, while still being able to use the conventional self-clean method. EasyClean works in three simple steps. Spray the oven interior with water, press the EasyClean button, then in just 20 minutes, wipe away any residual bits of grime*. No chemicals or high heat needed to keep your oven sparkling clean.
*Heavy build-up may require additional manual effort or use of the full self-clean feature
Find out more about this awesome new product on their website!
GIVEAWAY!
Guess what?! In addition to making our lives easier LG wants to give away an LG EasyClean™ Double Oven Range. No that is not a typo!
Just answer the question “What is YOUR favorite recipe that leaves your oven messy?”
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159 Comments
I like a baked egg casserole for breakfast that really leaves my oven messy.
RIBS AND BACON.
https://twitter.com/klp1965/status/356782826391224324
Cherry pie always seems to bubble over and make a mess, but I think I'll make it this week anyway.
And also…I'm not a big cinnamon fan, or a big flan fan, but your cinnamon flan looks (and I'm sure tastes) fabulous.
Zucchini Lasagna is my favorite recipe to mess up my oven.
Lasagna! So good, but I like a lot of cheese and a lot of sauce and meat, and it always seems to bubble and spill, but it is worth it!
I am moving into a new place place August1st! I need a new oven! I love to cook. Things like pies, pizzas, and casserole dishes splatter all over the oven.
chicken pot pies, twitted this today, 15/07
I don't know. I don't have an oven 🙁